Blood Orange Martini
- 1 shot pear vodka (I used Absolute)
- 1/2 shot limoncello (I used my homemade limoncello)
- 1/2 shot ginger liqueur (I use Canton)
- 1 – 1 1/2 shots fresh squeezed blood orange juice
- 1/4 shot simple syrup (you may not need this if you like a less sweet drink)
- Opt. 1/2 shot club soda (or try SanPellegrino Limonata)
- Fill cocktail shaker with ice. Add ingredients and shake well. Strain in chilled martini glass.