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Cantaloupe Martini

Cantaloupe Martini with Ginger and Mint

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Ingredients

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  • 2 shots cantaloupe juice*
  • 1 shot vodka
  • 1/2 shot ginger liqueur (I used Domaine de Canton)
  • 1/4 shot mint simple syrup
  • a few leaves of fresh mint

Instructions

  1. In a cocktail shaker filled with some ice, muddle a few mint leaves. Add cantaloupe juice, vodka, ginger liqueur and mint simple syrup. Shake well and strain into martini glass.
  2. *To make cantaloupe juice, puree cantaloupe chunks in blender, strain over wire mesh strainer and reserve liquid.
  3. *To make mint simple syrup, combine equal parts water and sugar (1/2 cup or a cup) in saucepan. Bring to boil, add handful fresh mint, stir. Remove from heat and let mint steep. When cooled, strain and refrigerate. You can read more about making flavored simple syrups here

Equipment