- 2 oz. fresh squeezed red grapefruit juice
- 2 oz. good white tequila
- 1/2 lime, juiced
- 1/2 oz. simple syrup
- 1/2 oz. Cointreau
- Club soda
- Salt or sugar rim, if desired
- Combine a little lime or grapefruit zest with salt or sugar (your preference) for a rimmer. Wet the glass rim and dip in salt or sugar and set aside while making the cocktail.
- Combine all ingredients except club soda in cocktail shaker filled with ice. Shake well. Strain into a glass filled with some ice. Top with club soda.