Name: Paloma
Ingredients: 2 oz. fresh squeezed red grapefruit juice; 2 oz. tequila blanco; 1/2 lime, juiced; 1/2 oz. simple syrup; 1/2 oz. Cointreau (or Grand Marnier or Triple Sec); Fever Tree Sparkling Pink Grapefruit (or club soda); Salt or sugar rim, if desired (I like to add lime zest to it)

Paloma

Print Recipe

★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

Ingredients

Units Scale

2 oz. fresh squeezed red grapefruit juice
2 oz. tequila blanco
1/2 lime, juiced
1/2 oz. simple syrup
1/2 oz. Cointreau (or Grand Marnier or Triple Sec)
Fever Tree Sparkling Pink Grapefruit (or club soda)
Salt or sugar rim, if desired (I like to add lime zest to it)

Cook Mode Prevent your screen from going dark

Instructions

Combine a little lime zest with salt or sugar (your preference) for a rimmer. Wet the glass rim and dip in salt or sugar and set aside while making the cocktail.
Combine all ingredients except Fever Tree or club soda in cocktail shaker filled with ice. Shake well. Strain into a glass filled with some ice. Top with club soda.

Equipment

Cocktail Shaker

Buy Now →

Notes

*I prefer to use Fever Tree pink grapefruit but Topo Chico carbonated mineral water is also great in this drink.

Find it online: https://www.imbored-letsgo.com/paloma/