Artichoke Burrata Stacked Salad
This Artichoke Burrata Stacked Salad was inspired by a delicious meal I had while in Tuscany last year. The flavor combination is out of this world, not to mention it has a big ball of burrata cheese so you know it’s going to be delicious!
Have you become addicted to burrata like I have? If you haven’t tried it yet, you must. Burrata is a fresh ball of mozzarella with a wonderful creamy middle. It’s divine! The combination of flavors in this artichoke burrata stacked salad is so good. First, you have the best part of the artichoke, the heart, as the base. Next layer is a sun dried tomato spread, followed by the creamy burrata, then the tangy olive tapenade, and topped off with a lemon vinaigrette and mint! The chopped mint may sound strange but trust me, it works! …
Baked Manicotti
This Baked Manicotti is made with a simple homemade tomato sauce and creamy béchamel sauce. A delicious baked pasta dish full of flavor I'm sure you'll enjoy! This baked manicotti recipe has been a staple in my family for as long as I … [Read More...]
Southwestern Chicken Soup
Southwestern Chicken Soup has been a longtime favorite of mine. It's so simple to make and full of all the fantastic Mexican/Southwestern flavors I love. I first posted this recipe on the blog way back in December 2013. I had just … [Read More...]
Mediterranean Roasted Cauliflower
Today's Mediterranean Roasted Cauliflower recipe was inspired by a cauliflower "couscous" a friend made recently that I loved. This isn't really couscous as we know it, but it's a great side dish to serve with meat, chicken or fish. Also … [Read More...]
Savory Sweet Potato Stacks
I have one more sweet potato recipe for you today. These roasted SAVORY SWEET POTATO STACKS are such a beautiful unique way to serve sweet potatoes not only during the holidays, but any time of the year. I made these layered stacks with a … [Read More...]
12 Days of Christmas Cocktails
A few years ago I did a series of Holiday drinks... the 12 Days of Christmas Cocktails. It's that time of year again so here's a roundup of those cocktails all in one place. Happy Holidays! If you want to see the full post and the recipe … [Read More...]
Baked Banana Donuts
These Baked Banana Donuts are topped with a simple powder sugar glaze, a sprinkle of cinnamon and taste delicious! So tender and moist, perfect with a cup of coffee or tea. An excellent way to use up that pesky overripe banana sitting on … [Read More...]
Brussels Sprouts & Broccoli with Maple Dijon Vinaigrette
I posted this recipe for roasted Brussels Sprouts & Broccoli with Maple Dijon Vinaigrette a couple years ago and decided to take some new pictures when I made it this time around. This is such a delicious way to prepare Brussels … [Read More...]
Chipotle Mashed Sweet Potatoes
Sweet potatoes are my favorite side dish of the Thanksgiving meal. I haven't met a sweet potato recipe I didn't like, especially when they have a spicy flavor profile instead of sweet. That's why I love these Chipotle Mashed Sweet … [Read More...]
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