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Spiced Apple Ginger Rum Cocktail

Ingredients

Scale
  • 2 oz. rum
  • 1 oz. ginger liqueur*
  • 1 oz.  vanilla liqueur*
  • 3 oz. apple cider
  • couple shakes of cinnamon
  • couple shakes of nutmeg (I used fresh and grated it on a zester)

Instructions

  1. Combine ingredients in cocktail shaker, shake well, then strain into a tall glass filled with ice.

Notes

*You can substitute the ginger and vanilla liqueur with some vanilla extract and muddled ginger (or ginger paste) about 1/2-1 tsp. each.